April 5, 2012

Instant Chocolate Bunnies on a Stick

So easy and fun for kids of all ages.
Happy Easter and enjoy your chocolate!


  • 10 wooden pop sticks
  • 10 marshmallow Easter bunnies
  • 1/2 cup chocolate chips
  • 1 teaspoon multicolored candy sprinkles


  1. Insert a wooden stick into the bottom of each bunny. Line a baking sheet with waxed paper. Place the chocolate chips into a glass bowl and melt in the microwave, about 30 seconds. Stir the chocolate until smooth.
  2. Dip each bunny into melted chocolate until coated on all sides. Place onto the prepared baking sheet. 
  3. Decorate each bunny with the candy sprinkles. Place in the freezer until the chocolate sets, about 5 minutes.

Really Good Chocolate: Recipe 5
This yummy recipe was found on allrecipes.com


  1. Thanks Lynn and Crazymama! They are almost too cute to eat! Gotta eat the ears first!!

  2. Hey, I sent you an email...did you get it?

    1. Hi there! Just saw your message and answered it, thanks!