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| July 4th Fireworks, photo taken in Washington, D.C. |
Where liberty dwells, there is my country. ~ Benjamin Franklin
~~~~~~~
Happy
Independence Day, Fourth of July, America!
And to my friends around the
globe outside the U.S., Happy Day to you and you are welcome to celebrate with
us!
For the Independence Day holiday, I am posting my Red, White, Blue and Chocolate Ice Cream
Sundae. All the patriotic colors in delicious splendor! Blueberries,
strawberries, and vanilla ice cream drizzled with dark chocolate.
Red, White, Blue and Chocolate Ice Cream Sundae
Directions:
Chill dessert dishes in the fridge. Rinse whole fresh blueberries. Rinse and slice fresh strawberries (lengthwise). Suggest sprinkling a little sugar (or sugar substitute) over the sliced strawberries, just enough to make them glisten and remove some of the tartness.
Chill dessert dishes in the fridge. Rinse whole fresh blueberries. Rinse and slice fresh strawberries (lengthwise). Suggest sprinkling a little sugar (or sugar substitute) over the sliced strawberries, just enough to make them glisten and remove some of the tartness.
Place a nice
big scoop of vanilla ice cream in the bottom of the chilled dish. Add a layer
of sliced strawberries and drizzle with chocolate sauce (I like the dark
chocolate sauce). Then another big scoop of vanilla ice cream, a layer of
blueberries, and drizzle with chocolate sauce. Top with whipped cream, a drizzle of chocolate sauce, and garnish with a whole strawberry.
Delicious ice
cream sundae for the 4th of July with all the patriotic red, white and blue colors, fresh fruit in season, and of course, chocolate! This is my own
creation; it’s very simple and makes a nice presentation for a summer holiday
table.
Enjoy!
©JerseyLil’s 2 Cents, all text and photos.
Enjoy!
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| July 4th Fireworks by Washington Monument Photo taken in Washington, D.C. |
©JerseyLil’s 2 Cents, all text and photos.
